Weekly Specials

Wednesday 5-9pm Prime rib dinner w/ fresh sautéed broccoli, buttery mashed potatoes, au jus & horseradish sauce

Saturday & Sundays 12-3pm House roasted sliced beef or porchetta on a fresh ciabatta roll served with truffle parm fries. Sides of au jus & horseradish sauce

Mild Jalapeño peppers filled with creamy cheese, encased in a crispy potato flake breading

Southwest style seasoned chicken, spinach, black beans, corn, red bell peppers and Jack cheese

Baked chicken parm over penne pasta served with garlic bread

Choose between sausage & Peppers, eggplant parm or chicken parm each served with a side of fries

House made breaded eggplant fried, topped with mozzarella cheese and tomato sauce o/penne pasta, served with garlic bread

Porchetta stewed in a garlic tomato sauce with hot cherry peppers served over penne and a side of garlic bread

House made meatloaf served w/ mashed potatoes and veg

Warm cinnamon pumpkin roll w/cream cheese filling served with vanilla ice cream & caramel sauce

Moist chocolate cake with a wickedly warm center of molten chocolate & a side of vanilla ice cream